Questions

Potentially hazardous foods are foods that might contain food poisoning bacteria and are capable of supporting growth of these bacteria or formation of toxins to levels that are unsafe for consumers, if the foods are not stored at correct temperatures. Toxins are poisonous chemicals produced by some types of bacteria.

The food can be left at room temperature until it reaches 60 deg C because food-poisoning bacteria will not multiply at 60 deg C or above. However, do not leave food cooling at room temperature unless you are sure that the temperature of the food is still at least above 60 C.

The closet point in the Moon's orbit to Earth is called perigee whereas the farthest point in the Moon's orbit to Earth is called apogee.

Amphibians are one of the most sensitive groups to change, whether that is caused by habitat loss, invasive species, disease, trade or climate change. Their sensitivity to environmental threats has been generally linked to the observation that amphibians are characterized by a rather permeable skin. Given their complex life cycles and other traits, amphibians are often recognized as indicators of ecosystem health.

Crystal size in igneous rocks is determined by rate of cooling i.e, the time taken by magma to cool down. 

Hence, the slower the rate of cooling the larger the crystals. The faster the rate of cooling the smaller the crystals.

India hold its first-ever lobal tourism mart at Vigyan Bhawan, New Delhi from september 16-18. It is modelled on the ITB Berlin, the world's largest tourism trade fair.

New Delhi is the venue of the Women's World Boxing Championships 2018 started from Nov 15 to Nov 24.