Questions

Cross Contamination ::

Cross Contamination is nothing but a contamination in a cross way i.e, when a bacteria on a kitchen tool transfers to food via direct contact. Two of the most common kitchen tools usually tend to be a knife or a cutting board. However, it is not just bacteria that gets carried from one place to another — it could also be a virus also.

Cross Contamination is prevented by the following tips ::

1. Use separate equipment

2. Clean and sanitize all work surfaces

3. Remind employees to wash their hands

4. Purchase prepared food

5. Implement a personal hygiene program.

India hold its first-ever lobal tourism mart at Vigyan Bhawan, New Delhi from september 16-18. It is modelled on the ITB Berlin, the world's largest tourism trade fair.

The freedom of expression is in amendment-1 of the Indian constitution.

In DNA, the chemicals are Adenine, thymine, guanine and cytosine. They always pair as basepairs like Adenine with Thymine and Guanine with Cytosine.

Tennis rackets and ballpoint pens are two independent goods. Since, one doesn't depend on the other.