Questions

Fermentation is the chemical breakdown of a substance by bacteria, yeasts, or other microorganisms, typically involving effervescence and the giving off of heat.

The two most common types of fermentation are

(1) alcoholic fermentation (and) 

(2) lactic acid fermentation.

(1) Alcoholic fermentation : the type of fermentation in which ethyl alcohol is the main end product .This is very common in yeast (unicellular fungus) and also seen in some bacteria. Yeast cells release enzymes called zymase complex which bring about the fermentation. The reactions are similar to anaerobic respiration.

(2) Lactic acid fermentation : The type of fermentation in which lactic acid is the end product.

It is carried out by some bacteria (e.g. lactic acid bacteria), and also by animals (muscle glycolysis in animals, under oxygen deficiency, results in the formation of lactic acid this is whay we experience in muscle cramps, or "Charley horse").

A cytoskeleton acts as a frame that gives a cell its shape, protects it to an extent, and helps with cellular motion.

We know that,

Mass of Carbon = 12 gms

Mass of Oxygen = 16 gms = O2 => 16 * 2 = 32 gms

=> Mass of 1 mole of CO2 = 12 + 32 = 44 gms.

Honey bees bees belong to the class insects or insecta.

Venus planet is known as the Morning Star or the Evening Star.

You cannot link excel worksheet data to a word document With the copy and paste buttons on the standard toolbar.

Photosynthesis process removes carbon dioxide from the atmosphere. Green plants remove carbon dioxide from the atmosphere by photosynthesis. 

The level of carbon dioxide in the atmosphere is maintained by several processes, including photosynthesis, respiration and combustion. 

Demography is the scientific study of Birth and death, The well being and the Growth of population. In brief, it is the study of human populations based on their size, composition and distribution across space – and the process through which populations change.