Questions

Human Resource Planning - Identifying and documenting Project roles, responsibilities, and reporting relationships, as well as creating the staffing management plan.

Acquire Project Team - Obtaining the human resources needed to complete the project

Develop Project Team - Improving the competencies and interaction of team members to enhance project performance.

Manage Project Team - Tracking team member performance, providing feedback, resolving issues, and coordinating changes to enhance project performance.

Chlorophyll is the pigment that gives pant leaves their green color.

Burns are classified into 4 degrees. They are ::

1. First-degree (superficial) burns. First-degree burns affect only the epidermis, or outer layer of skin.

2. Second-degree (partial thickness) burns. Second-degree burns involve the epidermis and part of the dermis layer of skin.

3. Third-degree (full thickness) burns.

4. Fourth-degree burns.

Blisters are a sign of Second-degree burns.

Cross Contamination ::

Cross Contamination is nothing but a contamination in a cross way i.e, when a bacteria on a kitchen tool transfers to food via direct contact. Two of the most common kitchen tools usually tend to be a knife or a cutting board. However, it is not just bacteria that gets carried from one place to another — it could also be a virus also.

Cross Contamination is prevented by the following tips ::

1. Use separate equipment

2. Clean and sanitize all work surfaces

3. Remind employees to wash their hands

4. Purchase prepared food

5. Implement a personal hygiene program.