Questions

The Early Middle Ages have often been called the Dark Ages, and to some extent  they were truly dark. The people led a miserable life. Education was very uncommon. The helplessness of the comman man the arbitary rule of the king and the barons and the absence of national unity-all these conditions were common in Europe. The term 'Middle Ages' does not cover a uniform period for all the countries of the world.For Europe and the Westren World , the 'Middle Ages' are generally considered to be the period between AD 500 and AD 1500.

I. Inputs

• Organizational process assets


• Procurement management plan


• Procurement documents

II. Tools and Techniques

• Bidder conferences


• Advertising


• Develop qualified sellers list

III. Outputs

• Qualified sellers list


• Procurement document package


• Proposals

Potentially hazardous foods are foods that might contain food poisoning bacteria and are capable of supporting growth of these bacteria or formation of toxins to levels that are unsafe for consumers, if the foods are not stored at correct temperatures. Toxins are poisonous chemicals produced by some types of bacteria.

The food can be left at room temperature until it reaches 60 deg C because food-poisoning bacteria will not multiply at 60 deg C or above. However, do not leave food cooling at room temperature unless you are sure that the temperature of the food is still at least above 60 C.

In spite of defining the function f() as returning void, the program is trying to collect the value returned by f() in the variable a.