Questions

The number of bonds between a pair of atoms is called the bond order.

Bond orders can be calculated from Lewis structures, which are the heart of the valence-bond model. Oxygen, for example, has a bond order of two.

When there is more than one Lewis structure for a molecule, the bond order is an average of these structures. The bond order in sulfur dioxide, for example, is 1.5  the average of an S-O single bond in one Lewis structure and an S=O double bond in the other.

In molecular orbital theory, we calculate bond orders by assuming that two electrons in a bonding molecular orbital contribute one net bond and that two electrons in an antibonding molecular orbital cancel the effect of one bond. We can calculate the bond order in the O₂ molecule by noting that there are eight valence electrons in bonding molecular orbitals and four valence electrons in antibonding molecular orbitals in the electron configuration of this molecule. Thus, the bond order is two.

Ornate means which is beautiful, lavish one. Opposite of Ornate is ugly, offensive, dull or plain.

An advertisement campaign must comprise of the following:

      - A solid marketing plan

      - Advertising budget

      - Media buying and planning

      - Choosing the right target audience

      - Selection of relevant advertising medium

      - Consistency in campaign theme 

      - Frequency 

Electronegativity refers to the ability of an atom to attract shared electrons in a covalent bond. The higher the value of the electronegativity, the more strongly that element attracts the shared electrons.

Electronegativity increases from bottom to top in groups, and increases from left to right across periods. Thus, fluorine is the most electronegative element and lithium is the least.

The given statement that a calorie is another term for carbohydrate is False.

Carbohydrates are one of the main types of nutrients, and are most important source of energy.

Where as Calorie is a measurement of how much heat energy is generated by the body processing food.

Your digestive system changes carbohydrates into glucose(blood sugar). Your body uses this sugar for energy.