Questions

A vitamin is an organic molecule that is an essential micronutrient that an organism needs in small quantities for the proper functioning of its metabolism.

There are 13 essential vitamins that our body need. They are categorized into 

1. Water soluble

2. Fat soluble

Water-soluble vitamins dissolve in water, which means these vitamins and nutrients dissolve quickly in the body. Unlike fat-soluble vitamins, water-soluble vitamins are carried to the body’s tissues, but the body cannot store them.

Water-soluble vitamins are Vitamin B1, B2, B3, B5, B12, B6, B7 & B9 and Vitamin C.

Fat-soluble vitamins are soluble in fats. They are absorbed by fat globules that travel through the small intestines and into the general blood circulation within the body. Unlike water-soluble vitamins, fat-soluble vitamins are stored in the body when they are not in use.

Fat-soluble vitamins are - Vitamin A, D, E and K.

Disaccharides are formed when two monosaccharides join together by the dehydration synthesis reaction resulting in a glycosidic bond between the two monosaccharide molecules. The reaction produces water as a side product.

The word assurance means ‘guarantee’. So the Quality Assurance Group’s role is to guarantee that the product is of high quality. They examine the overall s/w development process and their responsibility is to create and enforce standards and methods to improve it with the goal of preventing bugs from ever occurring.

Local :

Only available to the current Db connection for current user and are cleared when connection is closed.

Multiple users can’t share a local temporary table.

Global:

Available to any connection once created. They are cleared when the last connection is closed.

Can be shared by multiple user sessions