Questions

Mount Abu is a popular hill station in the Aravalli Range in Sirohi district of Rajasthan state in western India.

PRQS is the correct order in which sentences should be arranged

Fermentation is the chemical breakdown of a substance by bacteria, yeasts, or other microorganisms, typically involving effervescence and the giving off of heat.

The two most common types of fermentation are

(1) alcoholic fermentation (and) 

(2) lactic acid fermentation.

(1) Alcoholic fermentation : the type of fermentation in which ethyl alcohol is the main end product .This is very common in yeast (unicellular fungus) and also seen in some bacteria. Yeast cells release enzymes called zymase complex which bring about the fermentation. The reactions are similar to anaerobic respiration.

(2) Lactic acid fermentation : The type of fermentation in which lactic acid is the end product.

It is carried out by some bacteria (e.g. lactic acid bacteria), and also by animals (muscle glycolysis in animals, under oxygen deficiency, results in the formation of lactic acid this is whay we experience in muscle cramps, or "Charley horse").

I. Inputs

• Enterprise environmental factors


• Organizational process assets


• Project scope statement


• Activity list


• Activity attributes


• Activity resource requirements


• Resource calendars


• Project management plan

               - Risk register

               - Activity cost estimates

II. Tools and Techniques

• Expert judgment


• Analogous  estimating


• Parametric estimating


• Three-point estimates 


• Reserve analysis

III. Outputs

• Activity duration estimates


• Activity attributes (updates)

Some provisions of the Constitution pertaining to citizenship, elections, provisional parliament, temporary and transitional provisions, and short title contained in Articles 5, 6, 7, 8, 9, 60, 324, 366, 367, 379, 380, 388, 391, 392 and 393 came into force on November 26, 1949 itself