Bank PO Questions

Here the most stable carbocation is the option (2).

Carbocations are always hungry for electrons. The stability of carbocations increases from primary to secondary to tertiary. Here, option (c) shows the most stable carbocation because it can easily withdraw electrons from two other carbon atoms and the more electronegative oxygen atom.

Carbocation stability depends on hyperconjugation. The tertiary carbocation is stabilized by electron releasing inductive effect.

Number of students behind Manoj in rank = (31 - 7) = 24.

So, Manoj is 25th from the bottom.

Number of students behind Satya in rank = (31 - 11) = 20.

So, Satya is 21st from the bottom.

The commercialization of agriculture means that the agricultural crops and goods are produced by the peasants for sale in the market and not for their own consumption.

Commercialisation of agriculture is a phenomenon where agriculture is governed by commercial consideration i.e. certain specialised crops began to be grown not for consumption in village but for sale in national and even in international market.

Commercialization of agriculture in India began during the British rule.

P=2(l+b)

l=4b

Initial wheat per kg cost be Rs. 100

Then, monthly expenditure of the family = 30 x 100 = 3000

After increase in cost,

Let P be new monthly consumption of family.

P x 132 = 110/100 x 3000

=> P = 25 kg.

As now, the time 4 : 48 pm after 45 min it will be

4:48 + 45 min = (4 hrs : 48 + 12 min) pm + 33 min = 5 hrs : 33 min pm.

Hence, it is 5:33 pm.

The Secondary Structure of a Protein is option B)

The Secondary Structure of a Protein results from Hydrogen Bonds.