Questions

1) If they use the same cutting board/counter to cut raw chicken, and other foods with out sanitizing in between. 

2) If they have a cold, flu, or pink eye and are handling food, coughing without covering their mouth, then washing their hands.

3) If they don't properly wash their vegetables.

4) Not storing foods at proper temperatures.

And so many other reasons for Food handlers can contaminate food.

One the person or a animal who eats everything i.e, no kind of food is refused are called as Omnivores.

The Suez Canal is considered to be an important link b/w the developed countries and the developing countries. It is a sea-level waterway in Egypt, connecting the Mediterranean Sea to the Red Sea Constructed by the Suez Canal Company between 1859 and 1869.

The Glorious Revolution of 1688 demonstrated that Parliament had power over the English monarchy.

All proteins, carbohydrates and fats are macronutrients that we need to make living. They contribute to 90% of the dry weight of our diet. 

From the given options, Excess carbohydrates and fats are stored; excess proteins are not.