Q:

The major ingredient of leather is

A) Collagen	B) Carbohydrate
C) Nucleic acid	D) Polymer

Answer & Explanation Answer: A) Collagen

Explanation:

Leather is a durable and flexible material created by tanning animal rawhide and skins. The major ingredient of leather is Collagen.

Report Error

View Answer Report Error Discuss

Filed Under: General Science
Exam Prep: Bank Exams

5 1516

Q:

Three positions of a cube are shown below. What will come opposite to face containing 'I'?

A) VI	B) V
C) III	D) IV

Answer & Explanation Answer: A) VI

Explanation:

Report Error

View Answer Report Error Discuss

Filed Under: Verbal Reasoning - Mental Ability
Exam Prep: Bank Exams

0 1516

Q:

Nalanda Mahavihara site is in

A) Rajasthan	B) Assam
C) Bihar	D) Gujarat

Answer & Explanation Answer: C) Bihar

Explanation:

Report Error

View Answer Report Error Discuss

Filed Under: Indian Geography
Exam Prep: Bank Exams

2 1516

Q:

Grevillea Robusta is the scientific name of _______.

A) Peepal	B) Teak
C) Silver Oak	D) Jack fruit

Answer & Explanation Answer: C) Silver Oak

Explanation:

Report Error

View Answer Report Error Discuss

Filed Under: Biology
Exam Prep: Bank Exams

4 1516

Q:

Which drug is used to cure Incontinence?

A) Oxybutynin	B) Ranitidine
C) Azithromycin	D) Levothyroxine

Answer & Explanation Answer: A) Oxybutynin

Explanation:

Report Error

View Answer Report Error Discuss

Filed Under: Biology
Exam Prep: Bank Exams

1 1516

Q:

Which of the following has pH value 7?

A) Pure Water	B) H2SO4
C) Sodium Carbonate	D) HCl

Answer & Explanation Answer: A) Pure Water

Explanation:

Report Error

View Answer Report Error Discuss

Filed Under: Chemistry
Exam Prep: Bank Exams

1 1515

Q:

The salt concentration (measured as salinity in parts per thousand), is _______ % in sea.

A) 10-20	B) 30-35
C) 40-50	D) 60-70

Answer & Explanation Answer: B) 30-35

Explanation:

Report Error

View Answer Report Error Discuss

Filed Under: Chemistry
Exam Prep: Bank Exams

2 1515

Q:

What is the unit of calorific value?

A) kN/kg	B) kJ/kg
C) kW/sec	D) kCal/sec

Questions

Quick Links